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Do you know your leeks from your chives and spring onions? This week we test our knowledge of all things plants.
Unripe tomatoes, green capsicum or apples?
It's the eve of the gardeners' return to Bonn after many took a holiday break away. The plots of land are looking lush and green and the vegetables themselves are almost ready to be picked. At least, this was the impression of some first-time visitors to the International Garden.
From berries to zucchinis, their tastebuds and knowledge were put to the test -- with interesting results.
Report: Laura Spurway
